We’re blowing up our most valuable herbicides on the least productive part of the farm. Fencelines, roadsides, drainage areas, etc. AHRI researchers, Dr Yaseen Khalil and Dr Mike Ashworth and others have confirmed the world’s most recent addition to the growing list of glyphosate resistant weeds: capeweed.
Tag Archives | herbicide resistance
Despite the challenges 2020 presented, there continued to be excellent research which was published throughout the year. In this post we have collated our top five most read AHRI insights and our top five most listened to podcasts for 2020.
This AHRI insight is not for the faint-hearted. This recent AHRI research by Chinese postdoc Hongju Ma and others documents the first case of metabolic resistance to metribuzin in ryegrass in Australia. The ryegrass in this population was only about 3 fold resistant to Atrazine and Metribuzin. The researchers used a P450 inhibitor, PBO, and radiolabelled metribuzin to help determine that the resistance is metabolism-based, likely due to P450 enzyme activity.
Welcome to the highlight reel of AHRI’s recently released blockbuster – ‘Don’t stick to it!’. Set in the labs, glasshouses and fields of this world-leading research powerhouse, and featuring renown giants of the herbicide resistance world – Powles, Busi, Yu and Owen, this latest exposé will have you seriously impressed! ‘Don’t stick to it!’ delves into five years of ground-breaking scientific discovery and its value to Australian farmers in their epic battle against profit-sucking weeds.
This AHRI insight is not for the faint-hearted. It is the work of AHRI researcher, Dr Danica Goggin who has dedicated many years to working out how auxin herbicides such as 2,4-D and Dicamba work, and how plants evolve resistance to them. Danica’s research found that plants with fewer receptors on their cell membranes were resistant to 2,4-D due to reduced perception of the 2,4-D. Putting this molecular biology research into words is challenging, so we have created some videos that explain it.
It’s a quaint tradition that many brides follow – ‘Something old; represents continuity with the past and ‘Something new’ offers optimism for the future. ‘Something borrowed’ passes on another’s secrets for success and ‘Something blue’ represent key features of a solid relationship. Finally, ‘A sixpence in your shoe’ for prosperity. With the release of several new modes of action and chemical formulations, it’s helpful to first consider how these ‘new’ chemicals might revive some ‘old’ chemistry.
How long have you lived where you live? If you’re a long-time local you will have seen new people come and go – some are gone before you get to know them and others stay and find their niche in the community. Weed communities also change over time and it can take some effort to get to know and understand the new-comers. Will they thrive? Do they fit in? Will they disrupt the way things are done? Or will they go away again, almost unnoticed?
We’ve had a fantastic year at AHRI from a research and communications perspective, so we thought it would be fitting to run through some of our top-performing AHRI insights and AHRI Snapshots podcasts for 2019.
Merv Hughes was not a fit-looking cricketer. Merv was a notorious consumer of food and alcohol, and it showed! Despite this, he was a successful professional sportsman. Mitchell Johnson, on the other hand, was the epitome of a fit, healthy fast bowler. But who had the better bowling average? You guessed it, big swervin’ Mervin!! 28.38 compared to Johnson’s 28.4. Ok, we’re splitting hairs here, but you get the picture, how fit you look is only part of the story. If you grew 2,4-D resistant radish in pots on its own, and compared that to the good old susceptible radish…
‘Trending now’ seems to be everywhere – iTunes, Twitter, the news, so why not herbicide resistance? What have been the #Top5 trends in resistance management over the past decade? As a young agronomist 20-something years ago (clearly before trending was a thing), I remember learning about the threat of herbicide resistance as if it was a kind of apocalypse. Some growers were genuinely concerned that they wouldn’t be able to continue farming. We’ve come a long way in a relatively short time. In this insight, we look closely at what’s trending in the herbicide resistance management space.